- I made Rachael Ray’s seven-layer dip to see if it was worth serving at a Super Bowl party.
- The list of ingredients was long, but the dip was easy to make and really tasty.
- With a few modifications, I think Ray’s dip would be a hit appetizer.
As a new football fan who can credit the Taylor Swift effect for getting me into the game, my Super Bowl highlight has always been the food.
When I was tasked with bringing a dish to a Super Bowl party last year, I decided to make Rachael Ray’s seven-layer dip for the first time.
The Food Network chef is known for her straightforward 30-minute recipes, so I wanted to see how easy and flavorful this potential party appetizer could be. Here’s how it went.
