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- Last summer, I planned a last-minute trip to Malta and had an amazing time.
- Some of the things on my itinerary were absolutely worth it, but there are a few I’d skip next time.
- I’m glad I stayed in multiple hotels and explored a lot, but I wouldn’t rent a moped again.
Last summer, just two weeks before my trip to Italy, I decided to add another country to my itinerary — Malta.
The island country is only a 45-minute flight from Catania, Sicily, and was an option that honestly never crossed my mind when planning European trips in the past.
However, I was excited to slow down, wander aimlessly through villages and back streets, taste new foods, and most importantly, soak in a new culture.
After experiencing a lot of what the island has to offer, these are three of the best things I did, and the two I’d skip next time.
Staying in multiple hotels throughout my trip was the right move.
Latifah Al-Hazza
Staying in multiple hotels on one trip can be a hassle, but it also makes it easier to explore different parts of the country.
I’m glad I decided to do this on my trip to Malta, as I quickly realized it would become time-consuming to travel to multiple towns on the same day.
I booked three hotels, my favorite of which was Domus Zamittello in Valletta. Staying at this 16th-century restored palazzo really stood out as a highlight of the trip. I loved learning about the family-run hotel’s rich history and admiring its beautiful design.
I loved dining at Bahia, an upscale restaurant in Balzan.
Latifah Al-Hazza
One of the highlights of my trip was visiting Bahia, an upscale restaurant at the Corinthia Palace Hotel in Balzan.
Here, diners can choose from the à la carte or tasting menus (plant-based or classic). I opted for the classic tasting menu, which took me on a culinary journey through dishes inspired by different villages in Malta.
The tasting menus are seasonal, and I had dishes ranging from baked carrots to fresh sea bass. Since I’m a pescetarian, the chef was able to swap out meat-based dishes for seafood versions.
Each dish I received came with a little card that described the village where the dish originated, which I thought was a nice touch. The food was beautifully presented, and each dish had its own unique flavor.
I’m glad I explored as much as possible.
Artush/Shutterstock
I’m all about exploration, and I truly believe seeing as much as I can without an agenda creates the best memories.
For example, after sitting down for a fresh-tasting seafood lunch in Marsaxlokk, a local fishing village, I decided to visit the nearby St. Peter’s Pool. This small bay was created by a natural limestone rock formation and is ideal for swimming and snorkeling.
Then, during my hourlong drive from the pool to Golden Bay Beach, I popped into the Mosta Rotunda, a gorgeous basilica with a massive dome. The church was built in 1833 and even served as a shelter during World War II.
After lounging at Golden Bay, I drove about 20 minutes to roam the historic streets of towns like Mdina and Rabat.
Although the island is spread out and it can be time-consuming to drive from one attraction to the other, I felt like I left Malta having experienced and seen so much of what the country has to offer.
However, I wouldn’t explore the island on a moped again.
Latifah Al-Hazza
The locals I spoke to advised me not to rent a moped, but since I’ve done it in other countries, I figured I’d be fine. However, looking back, I wish I’d just rented a car instead.
In my experience, the roads in Malta were quite busy and had constant traffic, so I didn’t feel safe navigating these busy streets on a bike.
Next time, I’d skip staying in St. Julian’s.
Karina Movsesyan/Shutterstock
I spent one night in St. Julian’s, a seaside town known for its nightlife. Although I recommend exploring this neighborhood, it’s packed with tourists, chain hotels, bars, and clubs.
It’s a fun area to go out in, but in my opinion, it doesn’t give you a true sense of the country or its culture. Next time, I’d stay in a different town and taxi to St. Julian’s if I wanted to barhop.